コース詳細

Free for infants in January and February [Saturdays, Sundays, and Holidays] Lunch Buffet Winter Hokkaido Gourmet Fair

Free for infants in January and February [Saturdays, Sundays, and Holidays] Lunch Buffet Winter Hokkaido Gourmet Fair

3900 yen(税込)

  • 75品
  • 18名

The "Enjoy the Bounty of the North! Winter Hokkaido Gourmet Fair" will be held from Friday, January 9th to Saturday, February 28th, 2026.Carefully selected seasonal flavors grown in the majestic land and sea.Please enjoy the luxurious delicacies that can only be found in Hokkaido to your heart's content.In the special corner, you can enjoy the "Yamakaidon" (Sankai rice bowl), which can be topped with the bounty of Hokkaido's sea and mountains, as well as a menu using dairy products and ingredients from Hokkaido.

コースメニュー

[Weekend and Holiday Lunchtime Service Menu]

Whole roasted sea bream with sea bream and scallop jus sauce

Roast beef sirloin topped with sea urchin for a luxurious topping

Rare cheese mousse pie sandwich with haskap sauce... like a butter sandwich

[Lunch Live Kitchen Menu on Weekends and Holidays]

Genghis Khan-style grilled lamb shabu-shabu

[Special corner]

A rice bowl that lets you taste the bounty of Hokkaido's sea and mountains - Sankaidon

【salad】

Chiba Prefecture frilled lettuce, pleated lettuce, onion slices, colorful tomatoes, corn, baby corn, trevi, pickles, olives, almonds, quinoa puffs, fried onions, bacon flavored bits, croutons, powdered cheese, etc.

[Prepared salad]

Hokkaido octopus, cucumber and young shoots salad / Steamed chicken and root vegetable salad with sesame / Broccoli and small shrimp salad with aurora sauce / Mixed bean chili con carne style salad / Potato salad with Hokkaido potatoes and mentaiko / Taro and egg salad with teriyaki accents / Seaweed, konjac and tuna salad with oyster oil dressing / Red kidney bean and pumpkin salad, etc.

【Bread】

Baguette / Germ Roll / Walnut and Raisin Riblet / Petit Miche

[Hot dishes]

Peperoncino with scallops and kelp / Nemuro specialty "escalope" prepared NBK style / Chicken fricassee made with Hokkaido milk with a tomato and citrus sauce as the highlight / Oven-baked white fish with beurre blanc sauce / Steamed vegetables / Various steamed root vegetables with fromage sauce made with Hokkaido cheese / Roasted Hokkaido "Inca's Awakening" with butter and your choice of sauce / Shrimp and squid stewed in wasabi cream / Crab miso tofu / Curry of the day, etc.

[Cold dishes]

White fish mousse with shrimp tartare accented with the delicious flavor of lobster / Tender steamed chicken and cheese pesto sauce / Smoked salmon and seasonal vegetable roulo / Coal meat and Hokkaido cream cheese pinchos / Taro blancmange served in a crécy and consommé verrine / Various cheeses, etc.

[Fruits & Desserts]

Hokkaido haskap tart / lavender jelly / cold apple potage / Hokkaido milk pudding / fromage mousse / cassata / fruit cheese parfait / various fruits, etc.

【drink】

Soft drink bar/coffee/tea

予約可能時間
11:30~13:30
予約可能曜日
Saturdays, Sundays, holidays, and days before holidays
滞在可能時間
2 hours
予約締切
Until 16:00 the day before your visit

2025/12/10 更新